President Restaurant Table D'Hote Menu - €65

Appetisers

Duck Liver Parfait with a Garden Marrow chutney

 Pan Seared Scallops with Oyster Mushroom Ragout & Roast Garden shallots

 Tian of House Smoked Salmon, Crab & Garden Pickled Cucumber with Red Current Salsa

Mixed Garden Salad with Herb Infused Olive Oil

 Main Course

Pan Fried Newmarket Beef Sirloin with Red Wine Sauce

Roast Loin of Longueville Lamb with Confit of Lamb Shoulder Spring Roll, Rosemary Sauce

Roast Monkfish with Risotto & Saffron Sauce

 Red Lentil Falafel with Yoghurt & Mint served with Garden Vegetables

 Dessert & Cheese

A Selection of Desserts from the Trolley

A Plate of Irish and French Farmhouse Cheeses

Tea or Coffee & House Petit Fours

President Restaurant Surprise Eight Course Tasting Menu €90 (By Table Only)

For our more adventurous diners, indulge yourselves in our  eight course surprise  tasting menu. Sit back and allow our kitchen team to entertain your taste buds this evening.

This menu is served by table only. Please note this menu is designed for the adventurous palate.